Interview with H.E. Mrs. Lalatiana Accouche, High Commissioner of Seychelles to India

“The Coco de Mer holds a profound significance for Seychelles, both culturally and economically.  It is revered as a symbol of Seychelles, often regarded as a national treasure.”

 India and Seychelles share close cultural and bilateral ties dating back to the 17th century. How has this bilateral partnership evolved over the time?

The historical ties between India and Seychelles date back to the 17th century when Indian merchants began trading with Seychelles. This early cultural exchange laid the groundwork for the strong and multifaceted relationship we witness today.

Over the years, the bilateral partnership between India and Seychelles has grown significantly, marked by numerous agreements and collaborations across various fields. These agreements have fostered cooperation in agriculture, healthcare, education, finance, and diplomacy, among others.

The Memorandums of Understanding for High Impact Community Development Projects, funded through grants provided to Seychelles, play a crucial role in delivering direct benefits to local communities and consolidating bilateral development cooperation between the two nations. These projects demonstrate the tangible impact of our partnership and underscore our shared commitment to improving the lives of citizens.

It is worth noting too the notable aspect of this collaboration: India’s role in capacity building for Seychellois nationals through the Indian Technical and Economic Cooperation program. This program has provided training in diverse fields, enhancing the skills and capabilities of Seychellois professionals. An example of this educational collaboration is the recent completion of courses organized by the Indian Institute of Management, underscoring India’s commitment to supporting Seychelles’ diplomatic cadre.

High-level visits have also further solidified the relationship between our nations. Since my arrival in India last year, we have witnessed official visits from Seychelles’ Chief of Defence, the Minister of Foreign Affairs and Tourism, and other distinguished figures. Participation of high officials in events such as the Designate Minister’s participation in MIOT 25th anniversary celebrations, the Minister of Environment  and Agriculture’s attendance at the International Solar Alliance, and India Energy Week. Additionally, the first Regional Conference on Access to Legal Aid and the Commonwealth Legal Education Association conference attended by the Seychelles Attorney General, a working visit by the Chief Executive Officer of the Seychelles Meteorology Body.

On the cultural front, the National Cadet Corps (NCC) youth exchange program once again brought this year young Seychellois to India during Republic Day celebrations, fostering vital people-to-people connections. Seychellois groups have also actively participated in cultural events like the Surajkund International Craft Mela, highlighting the vibrant cultural exchanges between our nations.

In the aviation sector, a recent delegation from the Seychelles Civil Aviation Authority and Air Seychelles visited India for negotiation talks, indicating the growing cooperation in this area. From the Indian side, high-level visits such as the Additional Secretary for the Indian Ocean Region of the Ministry of External Affairs and the Chairman of the Confederation of Young Leaders leading a delegation to Seychelles underscore our mutual commitment to strengthening ties.

Overall, the bilateral partnership between India and Seychelles has evolved into a robust, dynamic, and mutually beneficial relationship. This partnership continues to grow, supported by a shared commitment to cultural exchange, capacity building, and diplomatic collaboration, among others.

Indo-Seychellois bilateral partnership can be developed further with the presence of efficient and frequent travel connectivity between the two countries. What are the steps being undertaken to facilitate the same?

In 2015, Seychelles and India signed a Bilateral Air Services Agreement, which has since served as the foundation for airline operations between the two countries. Presently, Air Seychelles operates a direct flight between Mahé and Mumbai.

Last month, a large delegation from Seychelles visited Delhi for negotiation talks aimed at further liberalizing the air transport arrangement. These discussions focused on introducing new provisions to create more opportunities for airlines from both countries, enhancing operational flexibility.   Starting in October, IndiGo will commence flights to Seychelles with three weekly flights, and other airlines are expected to follow suit in the future.

These developments are significant steps toward strengthening the relationship between our nations, facilitating closer ties between our peoples and enhancing interactions among companies and businesspeople, further bolstering bilateral economic relations.

Seychelles is a storehouse of rich and diverse cultural heritage as recognised even by the UNESCO. What are some of the best UNESCO world heritage sites in Seychelles?

Despite its small size, Seychelles is home to two UNESCO World Heritage Sites, showcasing its rich biodiversity and ecological significance.

First, Aldabra Atoll which was inscribed as a UNESCO World Heritage Site in 1982 for its outstanding universal value in terms of biodiversity and ecological significance. It is one of the largest raised coral atolls in the world, located in the Indian Ocean approximately 1,150 km from Mahé. The lagoon, the second-largest raised coral atoll globally, serves as a unique natural habitat.

The atoll hosts a diverse range of flora and fauna, including the iconic Aldabra giant tortoise. Aldabra is one of the few places where the giant tortoise roams in the wild.

The atoll’s beaches are crucial nesting sites for Hawksbill and green sea turtles.

Aldabra is also rich in birdlife, with species such as flamingos, frigate birds, herons, Aldabra white-throated crakes, tropical red-tail birds, sunbirds, ibises, etc.

The lagoon’s channels offer a unique drift-diving experience, attracting diving enthusiasts from around the world.  The only residents are a few researchers working on behalf of the Seychelles Islands Foundation.

Second is the Vallée de Mai, designated as a UNESCO World Heritage Site in 1983.  It is a nature reserve on Praslin Island. Renowned for the endemic Coco de Mer palm tree and a diverse range of flora and fauna, the Vallée de Mai is considered a living museum of natural history, representing a pristine palm forest ecosystem.  The forest is home to five other endemic palm species and numerous endemic fauna. This scenically attractive area, characterized by its distinctive natural beauty, is legally protected under national legislation and managed by the Seychelles Islands Foundation. The Vallée de Mai’s preservation efforts ensure that this unique ecosystem remains a prime example of natural heritage.

Both Aldabra Atoll and The Vallée de Mai highlight Seychelles’ commitment to conserving its unique natural environments and contribute significantly to its cultural and ecological heritage.  Visiting these two UNESCO World heritage sites is not only a dream of every nature lover by also a valuable gift one can get to appreciate the beauty of a Paradise.

 In the recent times medical tourism has also emerged as a viable sector for bilateral cooperation between India and Seychelles. How do you see this co-operation developing further?

Medical tourism, the rapidly growing practice of traveling across international borders to seek healthcare services, has become increasingly popular. Both Seychelles and India hold significant advantages as medical tourism destinations due to various factors.  Opportunities for bilateral collaboration can be explored and strengthened.

India is renowned for its advanced medical infrastructure, highly skilled healthcare professionals, and affordable treatment options.   The popularity of yoga and Ayurveda in India presents a unique opportunity to enhance its wellness tourism and healthcare services.

On the other side, Seychelles, known for its unique natural beauty, can greatly benefit from India’s expertise in medical specialties, advanced treatments, and cutting-edge technologies. By further developing cooperation in this area, both countries can work together to promote this sector, exchange best practices, share knowledge and expertise, and enhance healthcare services.

Collaboration in medical tourism can surely lead to the establishment of partnerships between hospitals, clinics, and healthcare providers in both countries. This would facilitate the exchange of patients, medical professionals, and research opportunities, contributing to the economic growth of both nations.

During my visits to hospitals in Delhi and other states, I have observed a growing interest in such partnerships. The potential for further development and mutual benefits is significant. Continued collaboration and investment in this sector can lead to improved healthcare services, increased access to specialized medical treatments, and enhanced bilateral relations between the two countries.

By collaborating in these fields, both countries can promote holistic health, attract wellness tourists, and strengthen bilateral ties through the shared goal of improving well-being. Any bilateral collaboration thus presents immense opportunities. By leveraging India’s advanced medical capabilities and Seychelles’ unique appeal, both countries can promote medical tourism, facilitate partnerships, and drive economic growth.

Tourism, no doubt serves as the major of co-operation amongst both the nation. However, in your view what are some other critical areas of co-operation between the two countries?

While tourism is a significant area of cooperation between India and Seychelles, there are several other critical areas where both countries can further strengthen collaboration:

As mentioned earlier, both nations can greatly benefit from collaboration in healthcare and medical tourism. Seychelles can leverage India’s advanced medical infrastructure, expertise in specialized treatments, and training programs to improve healthcare services. Partnerships between hospitals and healthcare providers can facilitate the exchange of patients and medical professionals, enhancing the overall healthcare landscape.

For Education and Capacity Building, India’s support through educational exchanges and capacity-building initiatives can be enhanced through more scholarships, custom made training programs, and collaborative research projects in various fields such as agriculture, marine sciences, information technology, and diplomacy can help build local expertise and foster long-term development.

Collaboration on environmental conservation and climate change mitigation is another area. Given Seychelles’ vulnerability to climate change and India’s experience with sustainable development practices, working together on projects related to renewable energy, biodiversity conservation, and marine protection should be explored. Sharing knowledge and resources in these areas can help both nations address environmental challenges more effectively.

Sharing the vast Indian Ocean, India and Seychelles already cooperate in maritime security, given the strategic locations. This collaboration can be further strengthened to combat piracy, illegal fishing, and other maritime threats. Joint training exercises, information sharing, and capacity building have already enhanced the ties in the regional security and stability.

For Trade and Investment, promoting bilateral trade and investment can open new economic opportunities for both countries. India can explore investment opportunities in Seychelles’ tourism, fisheries, and renewable energy sectors. Similarly, Seychelles can benefit from more goods and services from India, diversifying its economy and fostering economic growth.

India is well known in the progress made in the field of Information Technology and Digital Transformation.  India’s expertise can thus support Seychelles’ digital transformation efforts. Collaborations in developing IT infrastructure, e-governance solutions, and cybersecurity can enhance Seychelles’ technological capabilities and drive innovation.

Sharing advanced agricultural technologies, including precision farming, irrigation techniques, and pest management solutions.

Training programs and workshops on effective crop management practices can be organized to educate Seychellois farmers on best practices.

Collaboration in fisheries can include the exchange of knowledge on sustainable fishing practices, aquaculture, and marine conservation. India can provide technical support and training to improve the efficiency and sustainability of Seychelles’ fishing industry.

The second edition of World Food India, scheduled to be held next September, presents a significant opportunity for India and Seychelles to strengthen their collaboration in food security and sustainable agriculture. Food security is crucial for every country, but it is particularly pressing for small island states like Seychelles. Collaboration in agriculture, aquaculture and fisheries can significantly improve food security and promote sustainable practices in Seychelles. India’s expertise in agricultural technology, crop management, and fisheries development can play a vital role in supporting Seychelles’ efforts to enhance productivity and sustainability in these sectors.

In summary, while tourism can be a cornerstone of cooperation, enhancing and expanding collaboration into healthcare, education, environment, security, trade, IT, and agriculture can significantly benefit both India and Seychelles. These areas offer opportunities for mutual growth, development, and strengthened bilateral relations.

Indians have been generally very fond of the traditional Creole food. What role does cultural heritage and history play in having similarities between Indian and Seychellois cuisine as observed by you?

The cultural heritage and history of both India and Seychelles have played a significant role in shaping the similarities between Indian and Seychellois cuisine. The historical connections, particularly the arrival of Indians in Seychelles during the colonial period, have resulted in a fusion of Indian flavours and cooking techniques with Seychellois ingredients and traditional cooking styles.  Indian spices, herbs, and cooking methods have been seamlessly integrated into Seychellois cuisine, creating a unique blend of flavours and dishes that reflect the cultural exchange between the two nations. For instance:

Curry: Both Indian and Seychellois cuisines feature various types of curry, utilizing a blend of spices that are distinctly Indian yet adapted to local tastes in Seychelles.

Samosas and Chutneys: These popular Indian snacks and condiments have become staples in Seychellois, showcasing the direct influence of Indian culinary traditions.

Biryani, known as “plo” in Seychelles, is another example of a dish that illustrates the blend of Indian and Seychellois cooking styles and ingredients.

The shared use of key ingredients such as rice, coconut, seafood, and various spices in both Indian and Seychellois cooking underscores the interconnectedness of the two cuisines. This exchange has not only preserved traditional recipes but has also led to their adaptation and evolution.  In fact, Cultural heritage and history have played a crucial role in shaping the similarities between Indian and Seychellois cuisine. The fusion of Indian flavors and cooking techniques with Seychellois ingredients and traditions has created a unique culinary landscape that reflects the shared influences of both nations. By embracing and celebrating this cultural fusion, Indian and Seychellois cuisines continue to flourish, offering a rich and diverse culinary experience that honours their historical connections and mutual influences.

For centuries Seychelles have been associated with the famed coco de mer. How important this nut is for Seychelles and what are its primary uses?

The Coco de Mer holds a profound significance for Seychelles, both culturally and economically.  It is revered as a symbol of Seychelles, often regarded as a national treasure. Its distinct shape, resembling a woman’s pelvis, is iconic and holds deep cultural significance. Surrounded by folklore and legend, the nut’s rarity and mysterious nature contribute to its mystique, making it a symbol of pride and identity for Seychellois people.

Primarily valued for its ornamental and decorative purposes, the Coco de Mer is highly sought after by collectors worldwide. Its unique shape and design make it a coveted item for display, souvenirs, and gifts. Furthermore, the nut has traditional medicinal uses, believed to possess health benefits and medicinal properties. Extracted oil is utilized in cosmetics and beauty products for its moisturizing and nourishing attributes.

Economically, the Coco de Mer is a valuable commodity for Seychelles, attracting tourists and collectors from across the globe. Its conservation and protection are essential priorities for the Seychellois government to ensure sustainability and preservation of this iconic species. The nut contributes significantly to the tourism sector, serving as a draw for visitors interested in experiencing Seychelles’ unique biodiversity and heritage.

As indicated, the Coco de Mer holds immense cultural, economic, and ecological importance for Seychelles. As a symbol of identity and pride, it represents the islands’ rich heritage and biodiversity. Its rarity, beauty, and symbolism continue to make it a cherished and iconic emblem of Seychelles, highlighting the country’s unique position in the world.

Would you like to give any message to our Envoy Excellency readers?

On behalf of the High Commission of Seychelles, I extend warmest wishes to the readers of Envoy Excellency magazine on the occasion of Seychelles National Day. Seychelles National Day holds immense significance as we celebrate our independence, unity, and rich cultural heritage. It is a time for reflection, gratitude, and pride in our collective achievements as a nation.  I invite you to join us in commemorating the beauty and diversity of Seychelles – from our stunning landscapes and pristine beaches to our vibrant traditions and warm hospitality. Let us honour our past, embrace our present, and envision a bright and prosperous future for our nation.

As High Commissioner, I take pride in representing Seychelles to Incredible Bharat and sharing the unique charm and splendour of our country with the world. Seychelles National Day serves as not only a celebration for us but also an opportunity to strengthen bonds of friendship and cooperation with our international partners.

I encourage you to delve deeper into Seychelles’ rich history and culture, and to experience firsthand the warmth and beauty of our country. Let us come together in unity on this National Day and celebrate the spirit of Seychelles.

Wishing every reader a joyous and festive Seychelles National Day!

Jain Seychelles !

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